- Yield: 4
- Prep Time: 20 minutes
- Cook Time: 1h 45 min
- Calories: 1692 kcal
- Carbohydrate Content: 241.76 g
- Cholesterol Content: 339 mg
- Fat Content: 39.39 g
- Fiber Content: 22.5 g
- Protein Content: 100.73 g
- Saturated Fat Content: 6.686 g
- Serving Size: 1
- Sodium Content: 2999 mg
- Sugar Content: 50.78 g
- Trans Fat Content: 0.179 g
Prawns Pulao is easy and simple pulao recipe made with fresh prawns. This is a quick time recipe, and you can make it instantly and enjoy it. Prawns pulao is a flavourful and delicious meal. In this recipe, Prawns are first marinated and then cooked with basmati rice, different spices, Peas, and curd. This pulao is best to serve in dinner and can be served with Raita. Its a favorite dish of all the seafood lovers. Learn how to make Prawns Pulao in the microwave.
Ingredients of Prawns Pulao Recipe
- Basmati rice - 200 gm
- Prawns (cleaned, shelled and deveined) - 200 gm
- Peas - 10 gm
- Curd - 100 ml
- Finely chopped onions - 2
- Garlic-ginger paste - 2 Tablespoons
- Chili powder - 1 Tablespoon
- Turmeric powder - 1 Tablespoon
- Salt - 1/2 Teaspoon
- Pepper - 1/2 Teaspoon
- Chopped coriander leaves - 1 Tablespoon
- Black cardamoms - 2
- Cloves - 2
- Cinnamon stick - 1
- Bay leaves - 2
- Oil - 2 Tablespoons
- Water - 300 ml
How to Make Prawns Pulao
Step 1: Apply chili powder, turmeric powder, ginger-garlic paste, curds, salt and pepper to the prawns and keep aside for half an hour to marinate.
Step 2: Now, take a microwave safe bowl and add oil, whole garam masala, and onions. Covered it and microwaved it at 100% power for 2 minutes.
Step 3: Then add rice, prawns, and water to it and mix it well. Microwave covered for 8 minutes at 100% power and then for 6 minutes at 60% power. Stir in between.
Step 4: Standing time for 3 to 5 minutes to be given.
Step 5: Serve hot with curds or raita.